Carey D. Miller
American food scientist
About Carey D. Miller
Lived 1895 – 1965 (aged 69–70). Carey D. Miller was an American food scientist.
Carey Dunlap Miller (1895–1985) was an American food scientist and a University of Hawaii at Manoa (UH) food and nutrition professor and department chair from 1922-1958.
Early life and education Miller was born to immigrant parents that owned a ranch in Idaho. She graduated from Boise High School in 1912. She received her bachelor's degree with honors from the University of California, Berkeley and later her master's degree at Columbia University. Miller was a UH food and nutrition professor and department chair from 1922-1958.
Don’t just read it —
keep it.
Full-length biographies made to live with: read them, listen on the way to work, watch them tonight.
- E-book
- Audio
- Video
Instant download · yours to keep · every purchase keeps this site free
Important facts
Related people
Same field, nearest in time
Contemporaries
People whose lives overlapped Carey D. Miller's
Frequently asked questions
Who was Carey D. Miller?
American food scientist
When was Carey D. Miller born?
Carey D. Miller was born in 1895 in Boise.
When did Carey D. Miller die?
Carey D. Miller died on 4 November 1965.
What was Carey D. Miller's occupation?
Carey D. Miller was a food scientist.
What nationality was Carey D. Miller?
Carey D. Miller was American.
Sources & further reading
Cite this page
APA: Biography.guide. (2026). Carey D. Miller. https://biography.guide/carey-d-miller/
MLA: "Carey D. Miller." Biography.guide, https://biography.guide/carey-d-miller/.
Chicago: "Carey D. Miller." Biography.guide. https://biography.guide/carey-d-miller/.
Data last updated: 2026-09-20 · Spot an error? Report a correction.
Page generated 2026-09-27 05:08 UTC