Pascal Caffet
French chef
About Pascal Caffet
Born 1962. Pascal Caffet is a French pastry chef and chocolatier.
Pascal Caffet (born 1962) is a French pastry confectioner and chocolate maker. He specializes in chocolate pralines and has shops in France, Italy, and Japan. He won the Meilleur Ouvrier de France competition.
Early life Caffet was born in 1962 and raised in Troyes, France, to Lydie and Bernard Caffet, who opened a chocolate shop, Le Palais de Chocolate, in 1979. He trained with Maison Peltier and with Gaston Lenôtre. and one in Reims.
Caffet specializes in chocolate pralines. In 2017 he published Praline .
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Important facts
People in Pascal Caffet's life
Named in this biography and alive at the same time
Contemporaries
People whose lives overlapped Pascal Caffet's
Frequently asked questions
Who is Pascal Caffet?
French chef
When was Pascal Caffet born?
Pascal Caffet was born on 2 March 1962 in Troyes.
What is Pascal Caffet's occupation?
Pascal Caffet is a pastry chef and chocolatier.
What nationality is Pascal Caffet?
Pascal Caffet is French.
Sources & further reading
Cite this page
APA: Biography.guide. (2026). Pascal Caffet. https://biography.guide/pascal-caffet/
MLA: "Pascal Caffet." Biography.guide, https://biography.guide/pascal-caffet/.
Chicago: "Pascal Caffet." Biography.guide. https://biography.guide/pascal-caffet/.
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