About Julie Guthman
Born 1957. Julie Guthman is a social scientist and geographer.
Julie Harriet Guthman (born 1957) is an American geographer and Distinguished Professor of Sociology Emerita at the University of California, Santa Cruz. Her work has dealt with the political economy of California agriculture, the certification and limits of organic farming, the politics of obesity, the chemical and biological foundations of the California strawberry industry, and the Silicon Valley-based tech forays into food and agriculture. She is the author of five books with the University of California Press, including Agrarian Dreams: The Paradox of Organic Farming in California, Weighing In: Obesity, Food Justice, and the Limits of Capitalism (2011), Wilted: Pathogens, Chemicals, and the Fragile Future of the Strawberry Industry (2019), and The Problem with Solutions: Why Silicon Valley Can't Hack the Future of Food (2024). Guthman held a John Simon Guggenheim Memorial Foundation fellowship and a Radcliffe Institute for Advanced Study fellowship at Harvard University in 2017–2018.
Early life and education
Guthman has described her father as a "health-food advocate" of the 1950s and 1960s who imposed strict dietary rules at home. She told the Harvard Gazette that as a child she would visit friends' houses to eat the junk food forbidden in her own. She received a BA in sociology from the University of California, Santa Cruz in 1979.
After her undergraduate degree, Guthman worked in California progressive politics and the nonprofit sector, including a period in 1981–1982 as Northern California Director of the Nuclear Weapons Freeze Campaign and several years through 1985 in administrative and fundraising roles at the Oakland-based voter-mobilization group Voting P.O.W.E.R.
Career
Early academic appointments
Guthman was a Kevin Starr Postdoctoral Fellow in California Studies at the University of California Humanities Research Institute in 2000. She was promoted to associate professor in 2007 and to full professor in 2012.
In April 2017 she was awarded a Guggenheim Fellowship to support a book project on the soil pathogen Verticillium dahliae and the California strawberry industry. She held the Guggenheim concurrently with the 2017–2018 Frances B. Cashin Fellowship at the Radcliffe Institute for Advanced Study at Harvard University.
Editor Guthman has co-edited the University of California Press book series Critical Environments: Nature, Science, and Politics since 2012 and has served as associate editor of California Agriculture since 2019.
In Weighing In: Obesity, Food Justice, and the Limits of Capitalism (2011), she questioned the framing of obesity as a problem to be addressed by promoting local and organic food. An emphasis on consumer choice draws attention away from production-side regulation and from the possible role of environmental contaminants. She told UC Santa Cruz News that "food needs to be regulated at the point of production, not consumption" and that "the way statistics are constructed and presented tend to overstate the problem."
The New Food Activism: Opposition, Cooperation, and Collective Action (2017), co-edited with Alison Hope Alkon, gathered work on movements that go beyond market-based food choices.
Wilted: Pathogens, Chemicals, and the Fragile Future of the Strawberry Industry (2019) drew on fieldwork that included interviews with seventy-five growers, fifty workers, and dozens of industry representatives. Guthman traces the entanglement of soil pathogens, plant breeding, fumigant chemistry, land tenure, and labor in the California strawberry sector. Guthman has summarized the argument by saying that fumigants such as methyl bromide "were the glue that held it all together."
In her book, The Problem with Solutions: Why Silicon Valley Can't Hack the Future of Food (2024), Guthman contends that food insecurity and the environmental costs of agriculture are social and political problems rather than technical ones, and that venture-backed agri-food technology firms have repeatedly framed inventions as solutions to narrowly defined problems. Guthman told UC Santa Cruz News that "I'm not against technology, but we can't start there to look for solutions" and that "food insecurity is rarely ever a problem of food production. It's more about inability to gain access to food."
Guthman has been leading the Science and Technology Studies Food and Agriculture Network (STSFAN) since 2019.
Reception and critics
In its 2020 citation for the Meridian Book Award for Outstanding Scholarly Work in Geography, the American Association of Geographers described Wilted as "a Silent Spring for our present moment" and as "an empirically grounded clarion call to fundamentally reorganize how we produce food, conduct research, and organize land and labor markets." In 2023 the association's Cultural and Political Ecology Specialty Group named Guthman the recipient of its Distinguished Career Award; the nomination letter, quoted by UC Santa Cruz News, stated that her work had "profoundly influenced the way we understand how capitalism has reshaped U.S. and global food systems" and that her publications had "become standard reading in both critical agrarian studies and food studies."
Awards and honors
2023 — Distinguished Career Award, Cultural and Political Ecology Specialty Group, American Association of Geographers 2022 — Martin M. Chemers Award for Outstanding Research, Division of Social Sciences, UC Santa Cruz 2020 — Meridian Book Award for Outstanding Scholarly Work in Geography, American Association of Geographers (for Wilted) 2017 — Guggenheim Fellowship, John Simon Guggenheim Memorial Foundation 2017 — Frances B. Cashin Fellowship, Radcliffe Institute for Advanced Study, Harvard University 2016 — Academic residency, Rockefeller Foundation Bellagio Center 2015 — Excellence in Research Award, Agriculture, Food and Human Values Society 2012 — ASFS Book Award, Association for the Study of Food and Society (for Weighing In) 2012 — James E. Blaut Award for Innovative Publication, Cultural and Political Ecology Specialty Group, American Association of Geographers (for Weighing In) 2011 — C. Wright Mills Award finalist, Society for the Study of Social Problems (for Weighing In) 2009 — Donald Q. Innis Award, Rural Geography Specialty Group, American Association of Geographers (for Agrarian Dreams) 2007 — Frederick H. Buttel Award for Outstanding Scholarly Achievement, Rural Sociological Society (for Agrarian Dreams) 2005 — Ashby Prize, Environment and Planning A (for the paper "Back to the Land")
Selected bibliography
Books Guthman, Julie (2024). The Problem with Solutions: Why Silicon Valley Can't Hack the Future of Food. Berkeley: University of California Press. . Guthman, Julie (2019). Wilted: Pathogens, Chemicals, and the Fragile Future of the Strawberry Industry. Berkeley: University of California Press. Alkon, Alison Hope; Guthman, Julie, eds. (2017). The New Food Activism: Opposition, Cooperation, and Collective Action. Berkeley: University of California Press. Guthman, Julie (2014). Agrarian Dreams: The Paradox of Organic Farming in California (2nd ed.). Berkeley: University of California Press. Guthman, Julie (2011). Weighing In: Obesity, Food Justice, and the Limits of Capitalism. Berkeley: University of California Press. Guthman, Julie (2004). Agrarian Dreams: The Paradox of Organic Farming in California. Berkeley: University of California Press.
Journal articles
Guthman, Julie, and Becky Mansfield. "The implications of environmental epigenetics: A new direction for geographic inquiry on health, space, and nature-society relations." Progress in human geography 37, no. 4 (2013): 486-504. Guthman, Julie. "If they only knew." The unbearable whiteness of alternative food. In AH Alkon & J. Agyeman (Eds.), Cultivating food justice: Race, class and sustainability (2011): 263-281. Guthman, Julie. "Teaching the politics of obesity: Insights into neoliberal embodiment and contemporary biopolitics." Antipode 41, no. 5 (2009): 1110-1133. Guthman, Julie. "Bringing good food to others: Investigating the subjects of alternative food practice." Cultural geographies15, no. 4 (2008): 431-447. Guthman, Julie. "Neoliberalism and the making of food politics in California." Geoforum 39, no. 3 (2008): 1171-1183. Guthman, Julie, and Melanie DuPuis. "Embodying neoliberalism: economy, culture, and the politics of fat." Guthman, Julie. "“If they only knew”: Color blindness and universalism in California alternative food institutions." The professional geographer 60, no. 3 (2008): 387-397. Guthman, Julie. "The Polanyian way? Voluntary food labels as neoliberal governance." Antipode 39, no. 3 (2007): 456-478. Environment and planning D: Society and Space 24, no. 3 (2006): 427-448. Guthman, Julie. "Commodified meanings, meaningful commodities: Re–thinking production–consumption links through the organic system of provision." Sociologia ruralis 42, no. 4 (2002): 295-311.
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Frequently asked questions
Who is Julie Guthman?
American social scientist and geographer
When was Julie Guthman born?
Julie Guthman was born in 1957.
What is Julie Guthman's occupation?
Julie Guthman is a social scientist and geographer.
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APA: Biography.guide. (2026). Julie Guthman. https://biography.guide/julie-guthman/
MLA: "Julie Guthman." Biography.guide, https://biography.guide/julie-guthman/.
Chicago: "Julie Guthman." Biography.guide. https://biography.guide/julie-guthman/.
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