H. E. Carter

Herbert Edmund Carter (September 25, 1910 – March 4, 2007) was an American biochemist and educator. He grew up in central Indiana and received his bachelor's degree from DePauw University. He received a Ph.D. in 1934 in organic chemistry from University of Illinois Urbana-Champaign. Was elected to the National Academy of Sciences and the American Academy of Arts and Sciences.

Career He remained at Illinois as a member of the faculty and served as head of the department of chemistry and chemical engineering (1954–1967) and later as vice chancellor for academic affairs (1968–1971). It was at the University of Illinois that Carter in collaboration with William C. Rose, determined the structure of threonine.

Following his retirement from Illinois in 1971, he moved to the University of Arizona and established the very successful Office of Interdisciplinary Programs. He recognized that the processes and systems underlying individual disciplines are remarkably similar and interdependent, and concluded that what lies in between disciplines—the area of interdisciplinarity—is where future developments, discoveries, and training programs would flourish. The Herbert E. Carter Travel Award is named in his honor. He created and headed the University Department of Biochemistry (1977–1980). He remained active at the University of Arizona until the age of 94. 1961 - Became a John Simon Guggenheim Memorial Foundation Fellow 1952 - Received an honorary degree from DePauw University 1953 - Joined the United States National Academy of Sciences 1943 - Received the Eli Lilly Award in Biological Chemistry for his identification of the structure and synthesis of sphingosine.

Selected publications Carter, H. E., and C. B. Hirschberg. 1968. Phytosphingosines and branched sphingosines in kidney. Biochemistry. 7: 2296–2300. Carter, H. E., R. C. Gaver, and R. K. Yu. 1966. A novel branched-chain sphingolipid base from Crithidia facsiculata. Biochem. Biophys. Res. Commun. 22: 316–320. Carter, H. E., and Y. Fujino. 1956. Biochemistry of the sphingolipides. IX. Configuration of cerebrosides. J. Biol. Chem. 221: 879–884. Carter, H. E., C. P. Schaffner, and D. Gottlieb. 1954. Levomycin. I. Isolation and chemical studies. Arch. Biochem. Biophys. 53: 282–293. Carter, H. E., and F. L. Greenwood. 1952. Biochemistry of the sphingolipides. VII. Structure of the cerebrosides. J. Biol. Chem. 199: 283–288. Carter, H. E., D. Gottlieb, and H. W. Anderson. 1948. Chloromycetin and streptothricin. Science. 107: 113.