About Elizabeth Falkner
Born 1966. Elizabeth Falkner is an American chef and celebrity chef.
Elizabeth Falkner (born 1966) is an American chef and restaurateur. She has appeared as a competitor and a judge on reality television cooking competitions, and she is a Top Chef television series alum.
Early life and education Elizabeth Falker was born in 1966, in San Francisco, California, and raised in Southern California. Her father was an art professor.
Citizen Cake and Orson In 1997, Falkner opened Citizen Cake, a dessert cafe at its first location in the Mission District at 82-14th Street, San Francisco in a partnership with coffee roaster Bob Vorhees. It remained there until 2000 when she moved the restaurant to 399 Grove Street, in the Hayes Valley neighborhood. A second spinoff location of Citizen Cake was located in the Virgin Megastore on Market Street in San Francisco. Orson took two years and cost 4 million dollars to build and was designed by the Zack/de Vito firm.
New York City In 2011, Falkner closed both of her San Francisco establishments, Citizen Cake and Orson, and moved to New York, where she opened two short-lived Italian restaurants, Krescendo in Boerum Hill, Brooklyn from 2012 to July 2013; and Corvo Bianco on the Upper West Side from July 2013 to February 2014.
In 2012, Falkner won first prize at the World Pizza Championship in Naples, Italy, with her "Finocchio Flower Power" pizza from Krescendo.
Teaching and events From 2001 to 2002, Falkner taught professional pastry courses in Japan; and, from 2002 to 2003, she was the chef on a team doing research for American/European pastries for Barilla in Parma, Italy.
She has cooked at the James Beard House in New York City; the Masters of Food and Wine in Carmel, California; and the Chef's Holiday at the Ahwahnee Hotel in Yosemite National Park.
Television appearances She has appeared in The Next Iron Chef: Super Chefs (season 4, 2011, Food Network); and The Next Iron Chef: Redemption (2012, Food Network); Chopped All Stars (Food Network); Top Chef Masters; Top Chef; Top Chef: Just Desserts (Bravo); Top Chef: Canada; and Food Network Challenge (Food Network).
In 2005, Falkner competed on Iron Chef America, Tyler's Ultimate, $40 a Day, Sugar Rush, Best Of, Bay Cafe, Top Chef-Pastry and others. In 2006, Falkner appeared as a guest judge on Top Chef, a reality show on the Bravo network.
In 2020, 2021, and 2022, Falkner competed on Guy Fieri's Tournament of Champions (Food Network) seasons 1, 2, and 3.
In 2024, Falkner competed in 24 in 24: Last Chef Standing.
Personal life Falkner is a lesbian. She is active in the LGBTQ community, and has done extensive work with Act Up and the Human Rights Campaign, receiving the Charles M. Holmes Award from the latter in 2005.
Awards Falkner has received multiple awards and nominations, and took first place at the 2012 World Pizza Championship in Naples Italy.
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Important facts
People in Elizabeth Falkner's life
Named in this biography and alive at the same time
Contemporaries
People whose lives overlapped Elizabeth Falkner's
Frequently asked questions
Who is Elizabeth Falkner?
American television chef
When was Elizabeth Falkner born?
Elizabeth Falkner was born on 12 February 1966 in San Francisco.
What is Elizabeth Falkner's occupation?
Elizabeth Falkner is a chef and celebrity chef.
What nationality is Elizabeth Falkner?
Elizabeth Falkner is American.
Sources & further reading
· Wikipedia: Elizabeth Falkner
Cite this page
APA: Biography.guide. (2026). Elizabeth Falkner. https://biography.guide/elizabeth-falkner/
MLA: "Elizabeth Falkner." Biography.guide, https://biography.guide/elizabeth-falkner/.
Chicago: "Elizabeth Falkner." Biography.guide. https://biography.guide/elizabeth-falkner/.
Data last updated: 2026-09-23 · Spot an error? Report a correction.
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