Edgar Rees Jones

Sir Edgar Rees Jones (27 August 1878 – 16 June 1962) was a Welsh barrister and Liberal Party politician. He was the Member of Parliament (MP) for Merthyr Tydfil from 1910 to 1918, and then for Merthyr from 1918 to 1922. A Welsh speaker, he was educated in law at the University of Wales and Cardiff University College, receiving his Bachelor of Arts degree in 1900 and Master of Arts degree in 1903; In September 1919, He held that seat until the constituency was abolished at the 1918 general election, when he was elected as a Coalition Liberal for the new Merthyr division. He did not stand for re-election in 1922, and although he stood in Salford South in 1923 and Gower in 1931, he never returned to the House of Commons.

He was once a civil servant in the Ministry of Munitions and served as head of the Priorities Division of this ministry during World War I. He was chairman of the National Food Canning Council (NFCC).

Along with fellow Coalition Liberal Lewis Haslam of the Newport constituency, Jones played a minor role in the discussions behind the Government of Ireland Bill. Haslam in particular was strongly opposed to giving the Irish Parliament control of its own taxes.