Charles Feltman

Charles Feltman (1841–1910) was a German restaurateur in the United States. He is one of several claimed inventors of the hot dog. In 1871, Feltman began building his restaurant complex. It achieved its heyday in the 1920s, serving nearly 5,250,000 people a year, being a large restaurant complex with several restaurants, two bars, a beer garden, a famous carousel, and other attractions, and offering many types of food beyond hot dogs.

From pushcart to restaurant mogul Feltman was born in 1841 to a Lutheran family in Germany and emigrated to America in 1856, at the age of fifteen. He was familiar with the frankfurter, named for Frankfurt-am-Main in his native land. Feltman's operation began operating a pushcart pie wagon at the Coney Island beach in 1867, selling fresh pies to beachfront hotels. When his customers began asking him to add sandwiches to serve as well he added a small charcoal stove to his cart and began selling pork sausages on rolls which he called "red hots" and later "hot dogs."

Henry Collins Brown, a New York historian, explained its attraction: "It could be carried on the march, eaten on the sands between baths, consumed on a carousel, used as a baby's nipple to quiet an obstreperous infant, and had other economic appeals to the summer pleasure seeker".

In 1871, Feltman leased land and began building his restaurant complex. It achieved its heyday in the 1920s, serving nearly 5,250,000 people a year, being a large restaurant complex with several restaurants, two bars, a beer garden, a famous carousel, and other attractions, and offering many types of food beyond hot dogs.