Binging with Babish

Binging with Babish , formerly Babish Culinary Universe, is a YouTube cooking channel created by American cook and filmmaker Andrew Rea (alias Babish) that recreates recipes featured in film, television, and video games in the Binging with Babish series, as well as more traditional recipes in the Basics with Babish series. The first video in the series was uploaded on February 10, 2016.

History The YouTube channel was created by Rea as Binging with Babish on August 21, 2006; his name was inspired by The West Wing character Oliver Babish. Three videos unrelated to Binging with Babish were uploaded to the account, two in 2007 and one in 2010. The first episode of Binging with Babish aired on February 10, 2016, which is about a Parks and Recreation burger cook-off. The channel's growth has been driven by fans promoting its videos on Reddit and other social media platforms. Rea created a Patreon account to earn an income, and after reaching a monthly $10,000 goal, quit his day job to work full-time on Binging with Babish,

Rea posts recipes for the dishes on his website and on October 3, 2017, he published a cookbook titled Eat What You Watch: A Cookbook for Movie Lovers, containing 40 recipes featured in film. He started the series Basics with Babish on October 12, 2017, teaching preparation of basic recipes, stocking up on and using essential tools and equipment for cooking, as well as a variety of cooking techniques.

Shows Binging with Babish During each episode, Rea prepares step-by-step instructions on the preparation of pop culture-inspired meals. with a voiceover added in post-production. Each episode contains dry humor and is paced at a fast speed. After creating the dish as it originally appeared, some episodes include Rea's interpretation of the recipe.

Others The first of Rea's side-shows was Basics with Babish; as many of the movie-accurate food dishes required expensive equipment and ingredients to make them accurate, this series is instead focused on making various dishes as simple as possible, often with multiple variations. This series is also notable for featuring guest star chefs from different cultures and ethnic groups when tackling dishes from those regions, most notably the late chef Floyd Cardoz for several Indian-centric episodes.

Another show, Botched by Babish, focuses on Rea correcting food dishes that he received backlash for in the past due to his methodology, such as the pumpkin pasties from Harry Potter (as British fans pointed out how since they're pasties, they're implied to be savoury and not sweet), or the episode on poutine (due to Rea lacking access to cheese curds - an integral ingredient to the authentic version of the dish.). The series is more comedy-driven, with much of the humour derived from the dichotomy between Rea's normal personality and his more off-kilter side, as well as the interactions between him and his crew. In addition to the original format, newer episodes examine basic recipes and tackle what mistakes can be made, how they affect the final product and how to avoid them.

A third show, What's in the Fridge is an impromptu show that occurs when Rea and his crew are either out of video ideas or they have too many leftovers in the show's fridge that are close to expiration. Rea then does his best to come up with a dish that incorporates as many ingredients as he can.

In 2024, Rea began to produce other shows: Can Babish Beat?, where he compares two versions of the same dish from prestigious New York restaurants and tries to create a better version, and Best with Babish (formally Ranked with Babish), where he compares different products in the same category and ranks them on a tier list (such as ranking Trader Joe's homebrand frozen pasta or ranking different types of instant ramen.)

On February 18, 2025, Rea started a new show, "Cookalongs" where he cooks a recipe from start to finish at normal speed. These long form videos last from 1 to 2 hours. While cooking, Rea discusses his life and thoughts.

The final Rea-centric series on the channel is Being with Babish, which focuses on Rea giving back to the community and his fans, as well as other miscellaneous subjects such as his weight loss journey.

In addition to these series, there are other series posted on the channel that are run by different chefs, cooking content-creators, behind-the-scenes staff and Rea's personal friends. These projects include: Stump Sohla, featuring Sohla El-Waylly, which featured Sohla making dishes in a randomly chosen format or theme. Pruébalo, hosted by chef Rick Martinez, follows him exploring Mexico and its authentic, regional cuisine. Alvin Zhou, a senior manager for Buzzfeed's food channel, Tasty, hosts Anime with Alvin Zhou and Arcade with Alvin Zhou -which are focused on food from anime and video games respectively. The latest addition, Anything with Alvin Zhou generally focuses on recreating dishes seen in viral food videos. The FundaKendalls and Kendall Combines are hosted by Kendall Beach, Rea's Kitchen Producer. The former follows a similar format to Basics with Babish albeit with a focus on technique, and the latter challenges Kendall in creating dishes that combine two ingredients that normally don't pair well together, such as kimchi and cottage cheese. Street Foods with Senpai Kai is hosted by food YouTuber Senpai Kai, where he attempts to recreate absurd, yet viral, street food. Soy Boys, hosted by Rea's frequent cameraman and editor Brad Cash, focuses on vegan dishes that are designed to help his friend, Chris Creasy, lose weight. Football Fusion is hosted by Sawyer, Rea's close friend as well both the general counsel and business manager for the Babish company, who lacks experience with cooking. The series is centered on creating dishes that are fusions between two dishes from regions with prominent NFL teams, such as Skyline Chili Cakes, based on Cincinnati's skyline chili and Baltimore's crab cakes.

Episodes

Awards and nominations