About Tony Maws
Born 1970. Tony Maws is an American chef and restaurateur.
Tony Maws (born 1970) is an American chef and restaurateur. Maws was the chef/owner of the former Craigie on Main (once called Craigie Street Bistrot) in Cambridge, Massachusetts.
Early years
Raised in Newton, Massachusetts, Tony Maws attended the Belmont Hill School, graduating in 1988. After graduating from the University of Michigan
Craigie on Main
In 2003, Maws opened Craigie Street Bistrot in Cambridge, Massachusetts, winning several awards and recognitions. He also renamed it Craigie on Main. Craigie on Main closed in the fall of 2021.
Awards James Beard Foundation Award - Best Chef Northeast, May, 2011
James Beard Award Finalist - Best Chef Northeast, March, 2010
James Beard Award Finalist - Best Chef Northeast, March, 2009
"Best Chef," Boston Magazine (Best of Boston), 2008
"Best New Chefs Hall of Fame," Food & Wine Magazine, 2008
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Important facts
People in Tony Maws's life
Named in this biography and alive at the same time
Related people
Same field, nearest in time
Contemporaries
People whose lives overlapped Tony Maws's
Frequently asked questions
Who is Tony Maws?
American chef
When was Tony Maws born?
Tony Maws was born in 1970.
What is Tony Maws's occupation?
Tony Maws is a chef and restaurateur.
What nationality is Tony Maws?
Tony Maws is American.
Sources & further reading
Cite this page
APA: Biography.guide. (2026). Tony Maws. https://biography.guide/tony-maws/
MLA: "Tony Maws." Biography.guide, https://biography.guide/tony-maws/.
Chicago: "Tony Maws." Biography.guide. https://biography.guide/tony-maws/.
Data last updated: 2026-09-20 · Spot an error? Report a correction.
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