About Robynne Maii
Robynne Maii was an American chef and restaurant owner.
Robynne Maii, along with her husband Chuck Bussler are the owners of Fête, which is a restaurant in Honolulu’s Chinatown. Maii is also the chef.
Biography Maii graduated from the Iolani School, then attended Middlebury College, where she studied English and modern dance. She returned to Hawaii to attend the culinary program at Kapiʻolani Community College, turning down a job offer in the process. She worked for a pastry chef after graduating but left to get a master’s degree at New York University. While in New York, she worked for two years at Gourmet (magazine) before moving on to develop a culinary program at one of the community colleges in Brooklyn in the City University of New York system. Maii returned to Hawaii and opened Fête in 2016. She is the first woman of Hawaiian ancestry to win and the first Hawaiian since 2003.
Publications The New American Mosaic Cookbook for Students , 2013
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Important facts
Frequently asked questions
Who was Robynne Maii?
American chef
What was Robynne Maii's occupation?
Robynne Maii was a chef and restaurant owner.
What nationality was Robynne Maii?
Robynne Maii was American.
Sources & further reading
Cite this page
APA: Biography.guide. (2026). Robynne Maii. https://biography.guide/robynne-maii/
MLA: "Robynne Maii." Biography.guide, https://biography.guide/robynne-maii/.
Chicago: "Robynne Maii." Biography.guide. https://biography.guide/robynne-maii/.
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