About Rachel Humphrey
Rachel Humphrey was a chef.
Rachel Humphrey is a British chef. She was head chef at the two Michelin-starred London restaurant Le Gavroche.
She joined Le Gavroche as an apprentice on leaving school in 1996, and became first commis in 1998, chef de partie in 2003 and then sous chef in 2004. In 2008 she was promoted to head chef, the first female chef at the restaurant in its 40-year history.
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Who was Rachel Humphrey?
British chef
What was Rachel Humphrey's occupation?
Rachel Humphrey was a chef.
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Cite this page
APA: Biography.guide. (2026). Rachel Humphrey. https://biography.guide/rachel-humphrey/
MLA: "Rachel Humphrey." Biography.guide, https://biography.guide/rachel-humphrey/.
Chicago: "Rachel Humphrey." Biography.guide. https://biography.guide/rachel-humphrey/.
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