Michelle Polzine
American pastry chef and cookbook author
About Michelle Polzine
Michelle Polzine is an American pastry chef, author, and former owner of the 20th Century Café in San Francisco, California.
Biography Polzine was born in November, 1969 and was raised in Southern California. Starting at age 19 she worked as a political activist, first in Portland, Oregon on behalf of an environmental organization, then later for a women's clinic based in San Francisco. She authored the cookbook Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake, which was published in 2020. Citing both her recovery from this procedure and the negative effects of the COVID-19 pandemic on the food industry, Polzine permanently closed the 20th Century Café in 2020.
Don’t just read it —
keep it.
Full-length biographies made to live with: read them, listen on the way to work, watch them tonight.
- E-book
- Audio
- Video
Instant download · yours to keep · every purchase keeps this site free
Frequently asked questions
Who was Michelle Polzine?
American pastry chef and cookbook author
Sources & further reading
· Wikipedia: Michelle Polzine
Cite this page
APA: Biography.guide. (2026). Michelle Polzine. https://biography.guide/michelle-polzine/
MLA: "Michelle Polzine." Biography.guide, https://biography.guide/michelle-polzine/.
Chicago: "Michelle Polzine." Biography.guide. https://biography.guide/michelle-polzine/.
Data last updated: 2026-09-20 · Spot an error? Report a correction.
Page generated 2026-09-27 05:18 UTC