Joseph Johnson

Early life and education Johnson was born in Long Island, New York, to a family of Caribbean ancestry. His grandparents were born in Barbados, Mississippi, North Carolina, and Puerto Rico. He spent his early life in the Poconos.

At the age of seven, Johnson was inspired to become a chef after seeing a commercial for the Culinary Institute of America. He grew up reading his grandmother's cookbooks.

Career After graduating from the Culinary Institute of America, Johnson spent time in Ghana studying West African cuisine, before returning to cook at several New York City restaurants, including Tropico, Jane, Tribeca Grill, and Centro Vinoteca. Upon their return, Smalls and Johnson developed 36 different menus that would ultimately be narrowed down to one Afro-Asian-inspired menu for The Cecil in 2013. The Cecil opened in 2013, and Johnson served as its executive chef from then until 2017. Later, in 2015, he was appointed as the executive chef for both restaurants.

In 2017, Johnson joined Chef's Club in New York City after leaving The Cecil and Minton. During his tenure, he expanded the menu with braised meats, rice dishes, and West African peanut sauce as part of the club's first extended chef residency program. In the same year, he co-authored the Afro-Asian inspired cookbook, Between Harlem and Heaven, with Alexander Smalls and Veronica Chambers.

In 2019, Johnson established Fieldtrip, a fast-casual restaurant that sources unprocessed rice from farmers. In 2021, two major investment firms funded Johnson's plan to expand to more locations. Fieldtrip was listed on Esquire's 'America's Best New Restaurants' list in 2020 and was the only fast-casual restaurant on the list.

Awards and recognition James Beard Foundation Award for Best American Cookbook (2019) Forbes 30 Under 30 in the Food & Wine category (2014) Zagat 30 Under 30 (2014) Eater Young Guns (2014)

Television shows Just Eats with Chef JJ Street Food The Next Thing You Eat Chopped The Big Brunch Secret Chef

Cookbooks Johnson, JJ; Smalls, Alexander; Chambers, Veronica (2018). Between Harlem and Heaven Johnson, JJ: Danica Novgorodoff (2023). The Simple Art of Rice