About John Doherty
Born 1958. John Doherty is a chef and restaurateur.
John Doherty (born He had served at the Waldorf for an entirety of 30 years,
Doherty has offered his services to several food-based companies, including Chicken Soup for the Soul. He has also cooked for more presidents and world leaders than any other chef in history.
In 2015, he opened Black Barn Restaurant on East 26th Street in Manhattan. It is his first solo restaurant.
He has been awarded an honorary Doctorate degree from Johnson & Wales, an honorary master's degree from the Culinary Institute of America and a Leadership award from Niagara University as well as Food Arts Magazines' Silver Spoon Award.
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Important facts
People in John Doherty's life
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Contemporaries
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Frequently asked questions
Who is John Doherty?
chef
When was John Doherty born?
John Doherty was born in 1958.
What is John Doherty's occupation?
John Doherty is a chef and restaurateur.
Sources & further reading
· DBpedia: John Doherty (chef)
Cite this page
APA: Biography.guide. (2026). John Doherty. https://biography.guide/john-doherty-chef/
MLA: "John Doherty." Biography.guide, https://biography.guide/john-doherty-chef/.
Chicago: "John Doherty." Biography.guide. https://biography.guide/john-doherty-chef/.
Data last updated: 2026-09-20 · Spot an error? Report a correction.
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