Bethany Kehdy

Bethany Kehdy (Arabic: يثاني كعدي) (born 29 August 1981) is a Lebanese-American Chef, cookbook author, presenter and beauty pageant titleholder. She specialises in the cuisines of the Mediterranean, Middle East and North Africa.

Early life Bethany was born in Houston, Texas to a Lebanese-American family.

Bethany grew up in the Achrafieh district of Beirut, Lebanon and during the more turbulent Lebanese Civil War years, moved with her family to their village of Baskinta, where her father set up a dairy farm. Her parents divorced when she was very young and Bethany lived with her father and his family in Lebanon.

Bethany is the granddaughter of Kehdy Farhoud Kehdy (1904–2002), a prominent Lebanese attorney, author, and poet, who was appointed Officer of the National Order of the Cedar in 1995 for his contributions to Lebanese Law and literature. She is also the great-niece of Mikhail Naimy, renowned Lebanese writer and philosopher.

Career

In 2001, Bethany competed in the Miss Lebanon pageant in an effort to win the monetary prize and secure funds to continue her studies at American University of Beirut. She came in as 1st runner up. Due to political instability, the pageant was not hosted in 2002 and Bethany became queen by default and was asked to represent Lebanon in the Miss World 2002 pageants.

In 2003, Bethany moved to Miami, Florida where she worked in real estate and mortgages. Disgruntled with the ethics in the business, Bethany took a holiday to Maui Hawaii to visit her sisters. She was asked to stay on by her uncle and help with the operations and management of his restaurant, Lahaina Store Grille and Oyster Bar. A year later she moved to London, England in 2008 with her then British husband where she discovered online publishing and began penning her blog.

In 2008, Bethany moved to the United Kingdom and launched her blog Dirty Kitchen Secrets using the website to share Lebanese food heritage.

In 2010, Bethany founded Taste Lebanon, a boutique tourism collective that provides guided tours across the country. She has since worked with the Lebanese Ministry of Tourism leading press trips across the country.

In 2011, The National newspaper profiled Bethany crediting her blog for “demystifying Middle Eastern cuisine”. In 2012, Bethany was selected by Monocle Mediterraneo 2012 as one of the four ‘Mediterranean Food Ambassadors’, representing Lebanon.

On July 4, 2013, Bethany’s debut cookbook was published, entitled The Jewelled Kitchen. It was selected as cookbook of the week by The Daily Telegraph, won the Gourmand World Cookbook Award and was highlighted in The New York Times as one of the notable cookbooks for 2013.

In 2014, Bethany was heralded by star chef Yotam Ottolenghi as “a new champion of Middle Eastern food.

In 2024, Bethany launched Taste WANA.

Books Kehdy, Bethany (4 July 2013). The Jewelled Kitchen. Duncan Baird Publishers Kehdy, Bethany (1 October 2013). Pomegranates and Pine Nuts. Watkins Media Kehdy, Bethany (8 September 2018). The Jewelled Table. Hardie Grant Publishing

Media

In November 2014, Bethany moved to Egypt for two months to film The Taste Arabia programme where she was one of four mentors, including notable chef Anissa el Helou and celebrity chef Alaa El Sherbini. The show began airing on Al Nahar Egypt on December 25, 2014

She has also appeared on Market Kitchen: Big Adventure and Perfect.

Awards and honours The Jewelled Kitchen won the Gourmand World Cookbook Award Miss Lebanon First Runner Up 2001 Miss Lebanon for Miss World 2002